Los Angeles Seafood and Fish Restaurants
ABC
Seafood Restaurant is opened daily for lunch and dinner with varying hours. The
lunch dim sum menu includes: Shrimp dumpling,
Shrimp & Spinach dumpling, bean curl roll with oyster sauce, rainbow shrimp ball, clam congee, salted pepper calamari, deep fried
crab claws, fresh Maine lobster noodle, Emeral fresh sliced fish soup, and seafood salad rolls. Monday through Friday,
there is a
special lunch to go menu which has fixed priced items. The
dinner dishes menu includes: Cucumber with
salmon spread,
Fish Grill has 3 Los Angeles locations. The
menu includes: Tuna fish sandwich, trout, sea bass,
fried fish wrap and Ahi.
Telephone Numbers and Locations:
(323) 937-7162
7226 Beverly Blvd
Los Angeles, CA 90036
(310) 479-1800
12013
Wilshire Blvd
Los Angeles, CA 90025
(310) 860-1182
Los Angeles, CA 90035
Fisherman's Outlet is
opened Monday through Saturday from 10am to 3:30pm. The
menu includes: Fish plate, sand dabs, sea bass, whole boneless trout,
New England clam chowder, tuna, and shrimp. The
Fresh Seafood Market has halibut steaks, orange roughy, breaded fish, large
lobster tail, and red snapper filet.
Telephone:
(213) 627-7231
Location:
529 South Central Avenue
Los Angeles, CA 90013-1714
Fleming's
Prime Steakhouse & Wine Bar is open daily for lunch from 11:30am to 2 pm and dinner daily from 5pm. The menu includes:
Sweet chili calamari, jumbo lump crab cake burger, wicked cajun barbeque shrimp, and tuna mignon.
Telephone:
(213) 745-9911
Location:
800
West Olympic Blvd.
Los Angeles, CA 90015
Hungry Cat is located in LA. The brunch menu includes: snow crab legs, spanish
trout roe, fried oyster po’boy with celery root and arugula, salmon pastrami on rye with pickled cabbage and thousand island dressing,
and crab cake benedict with black kale, pancetta and hollandaise. The lunch menu includes: littleneck clam,
maine lobster, sturgeon, smoked swordfish, pickled stone fruit, harissa vinaigrette and pine nuts, and fish tacos with house-made
tortillas, grilled corn, queso fresco and cabbage. The dinner menu includes: cherrystone clams, pacific blue prawns,
diver scallops, wasabi vinaigrette and a plum salad, pan roasted red fish, succotash, corn bread, dungeness crab and paprika aioli.
and grilled alaskan halibut, piquillo pepper puree, wax beans, lardo and cerignola olives.
Telephone:
(323) 462-2155
Location:
1535 Vine
Street
Los Angeles, CA 90028-7304
La Serenata De Garibaldi is opened Tuesday through Sunday with varying hours in Santa Monica
while the other locations are opened 7 days a week.. The lunch menu includes: Coctel de Camarones, Caldo de Camarones
Gigantes, Enchiladas de pescado en Salsa Ranchera, Ensalada de Mariscos, and Fajitas de Pescado Adobado. The dinner menu includes:
Coctel de Pescadores Para Dos, Callos de hacha a la Plancha, Ensalada de Mariscos, Caldo de Camarones Gigantes, and Gorditas de Pescado.
Telephone
Numbers and Locations:
(310) 656-7017
1416 Fourth Street
Santa Monica, CA 90401
(323) 265-2887
1842 East First Street
Los Angeles, CA 90033
(310)
441-9667
10924 West Pico Blvd
Los Angeles, CA 90064
Los Angeles Fish Company has been around for over 60 years. Themenu includes: Tai Snapper Japan, Kasago Sea perch, Monk Tail, Kanpyo, Tokobushi, and Yellowtail.
Telephone:
(213) 629-1213
Location:
420
Stanford Avenue
Los Angeles, CA 90013-2121
Rock'N Fish is located in downtown LA. The menu includes: Maui Style Poke
Martini, Fresh Dungeness Crab Cocktail, Sesame Seared Ahi, New England-Style Clam Chowder, Seattle-Style Shrimp and Avocado Louie,
Oak Grilled Blackened Salmon Sandwich, Fresh White Australian Seabass, Signature New Orleans BBQ Shrimp, and Seafood Jambalaya. TheHappy Hour menu includes: Spicy tuna roll, popcorn shrimp, and crispy calamari.
Telephone:
(213) 748-4020
Location:
800 West Olympic
Boulevard
Los Angeles, CA 90015-1360
Stevens Steak and Seafood House is opened 7 days a week with varying hours. The Appetizer
menu includes: Shrimp Cocktail, Crab Legs A la Roberto, Calamari Fritti, and Shrimp A la Scampi. The lunch menu includes:
Orange Roughy, Sauteed Trout, Almondine, Sauteed Scallops, Filet of Sole, and Mahi-Mahi. The dinner menu includes: Tuna
Salad, Seafood or Shrimp Louie Salad (or Combination), Ceasar Salad With Crab, Broiled Australian Lobster Tails Two Tails of Success,
and Sauteed Halibut Steak.
Telephone:
(323) 723-9856
Location:
5332 Stevens Place
Commerce, CA 90040-3993